Our Rump Steak comes from our slow raised grass fed cattle, ensuring top quality and flavor. These cattle are raised here on our farm, where they have plenty of space to roam and graze, resulting in a tender and juicy cut of meat. Our Rump Steak is perfect for grilling, pan-searing, or broiling, and is sure to be a crowd-pleaser at your next barbecue or family dinner. With its rich beefy flavor and firm texture, our Rump Steak is a versatile choice for a variety of recipes. Treat yourself to a delicious and wholesome meal with our farm-raised Rump Steak.